Mud Pie


A colder alternate to coffee. We took a spin on the classic mud pie. We take our fresh pie crust and fill it with chocolate fudge and then add a layer of mexican coofee infused ice cream. To top it up, we slow roast some almonds with a pinch of sea salt and decorate the pie with chocolate frosting.

Contains nuts


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Additional Information

9 inch (6-8 servings)

Notes for Allergy


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